DFP HEAD Archive for September 2018

Strawberry Avocado Spinach Salad with Chicken

Ingredients 1/4 cup extra virgin olive oil 1 tablespoon golden balsamic vinegar 1 teaspoon sugar 1 tablespoon roughly chopped ...

Raspberry Dark Chocolate Chip Overnight Oats

Ingredients 3 cups (240g) rolled oats, not quick cook 1 cup (125g) fresh raspberries 1/3 cup (58g) dark chocolate chips Pinch of...

Spinach, Tomato and Feta Crustless Quiche

Ingredients 1 Tbs olive oil 1 medium onion diced (about a cup) 6 oz fresh baby spinach leaves salt and pepper to taste 4 large ...

ROASTED CAULIFLOWER SALAD WITH LEMON TAHINI DRESSING

INGREDIENTS 1 head cauliflower  1/2 red onion  2 Tbsp olive oil  Salt and Pepper to taste  1/2 bunch parsley  LEMON TAHINI DR...

Fish Tacos with Chipotle Lime Crema

Ingredients For the fish 1 teaspoon cumin powder 1 teaspoon onion powder 1 teaspoon garlic powder 1 pound white fish, about 3 or...

Spinach Stuffed Chicken Breasts

Gather: 3 chicken breasts 8 oz chopped frozen spinach, cooked according to package directions and squeezed dry. 3 oz feta, crumble...

QUINOA SPINACH POWER SALAD WITH LEMON VINAIGRETTE

INGREDIENTS 1/2 cup uncooked quinoa 2 cups spinach, finely chopped 1 tomato, diced 1/2 cup diced cucumbers 1/4 cup raisins 1 an...

Easy Weeknight Chicken Spaghetti

INGREDIENTS 1 pound dry spaghetti broken in half, then broken in half again 2 cups pre-cooked chicken breast roughly chopped 1 10 ...

SKILLET CREAMY GARLIC CHICKEN WITH BROCCOLI

Ingredients 2 pounds boneless chicken breasts kosher salt or sea salt , to taste fresh cracked black pepper , to taste 1/2 teaspo...